2017 will mark Miku’s inaugural participation in Toronto’s annual foodie fest, Winterlicious! From January 27 – February 9, join us for our special three-course lunch and dinner menus.
Enjoy your classic favourites such as our signature Aburi Sushi and delectable Miku Zen lunch, as well as some Winterlicious-exclusive items such as the Petite Beef Tenderloin with Pan Seared Miso Foie Gras and Tamari Soy Glazed Market Cauliflower Steak for dinner. You can check out our full Winterlicious menu here.
Please note that due to guest volume and preparation requirements, the Aburi Kaiseki will not be offered during the Winterlicious event.