The quickest way to a mom’s heart is through her stomach. This Mother’s Day, treat mom to an indulgent afternoon or evening with our upcoming Mother’s Day Features.
We are excited to showcase a preview of our upcoming feature items.
Our Mother’s Day Features will be available the weekend, May 12 – 13. View our preview below, and remember to book early for best availability.
Earl Grey Tea Cheesecake
Our talented Head Pastry Chef Aiko Uchigoshi’s special creation for Mother’s Day, this stunning Earl Grey Tea Cheesecake is paired with a citrus and creamy yuzu anglaise sauce, sweet strawberry rhubarb compote, and a house made pistachio ice cream. It almost looks too beautiful to eat!
Available all day.
Our special beverage feature to celebrate all moms! Head Bartender Nick Meyer discusses his inspiration for this refreshing cocktail:
“Lucile was named after my Grandmother; she always had a huge rhubarb garden when I was growing up so it was a summer staple in my house. The pisco is a perfect base with its subtle floral notes and candied citrus. Matched with fragrant lemongrass tea, homemade rhubarb syrup, and lavender bitters, this cocktail is light, fresh, and floral.”
Available during dinner only.
Photo Credits: Yuko Yamamori