Celebrating Four Wonderful Years!

This October, Miku celebrates four years since being opened in the Fall of 2015. To commemorate this four-year anniversary, Miku’s chefs present an exclusive Anniversary Kaiseki only available for a limited time. Treat yourself to a menu featuring fresh seafood, tender Confit Wagyu Short Rib, Miku’s signature Aburi sushi, and much more. Don’t forget the special Anniversary Kaiseki sake pairing to complete the experience!
Available October 8th – 31stdinner onlyView the full menu details here.

 

Click here to book your reservation.
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Take a peek at the menu below!
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Pictured above is the Signature Sushi Selection, consisting of Aburi Ebi Oshi, Aburi Salmon Oshi, Miku Roll, Aburi Ō-toro Nigiri, Aburi Tachiuo Nigiri, Miso Marinated Foie Gras, and Torotaku Temari.

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The dessert course is a Matcha Maple Gateaux made with a brown sugar cookie crumble, matcha crémeux, strawberry confiture, and a sudachi purée, and served with a miso salted ice cream.

Book now!