Press

2018

We are OpenTable’s 2018 Diners’ Choice for Most Booked in Toronto!

Dine Magazine goes in depth on our signature dishes and extensive sake selection in their feature Kampai to Summer

Our power lunch and She’s So Grand cocktail are featured on Bay Street Bull

We are among View the Vibe’s Ultimate Guide to Toronto’s Best Patios for classiest patio

Zoomer featured our Founder and CEO Seigo Nakamura’s Canadian success story as well as our signature Aburi Sushi in their 7 Canadian Food Facts article

We are one of BlogTO’s Best Splurge Sushi in Toronto

Toronto Life names us One of the Best Japanese Restaurants in Toronto Right Now

Learn how to make our Hibiki Old Fashioned cocktail in this Foodism feature 

Now Magazine highlights our upcoming Mother’s Day Brunch in this Mother’s Day feature article

Edit Seven names our Sakura Aburi Prime Set Menu a Weekend Must in Where to Eat

Post City Toronto covers our limited-time Sakura Aburi Prime Set Menu dining experience in this article by Karen Stevens

HOLR Magazine features our Sakura Aburi Prime Set Menu in their article Miku Toronto: A Menu Stepped in History and Flavour

We have been rated ‘Excellent’ by travellers on TripAdvisor for the month of February!